Is it called LS Kitchen now? Rice vermicelli noodles were pretty good. Good portion size and value. Chicken fried rice was average and not worth taking a photo of. Full of soy sauce flavour and look like it too. Braised pork belly was not bad, but a little salty. Dessert was surprisingly good. Brown sugar jelly and deep fried milk buns were freshly made

William Lin

Fish cut curry was good, brisket and tomato soup not so good. Very clean and friendly staff.

Bryan Spondre

Nice food

Cora Liu